by Chef Shilarna Vaze (Chinu)
A classic soufflé that the French cook with passion and serve with a lot of love
Prep Time: 20 minutes
by Chef Amrita Raichand
A tomato salad with crisp cheese strips – super duper
Prep Time: 15 minutes
It takes some time to make these cheese straws but the labour is well worth it
Prep Time: 3 hours 15 minutes
A perfect cheese soufflé is light so make sure you follow the instructions word to word
by Chef Rakesh Sethi
These cheese balls have universal appeal and will be enjoyed by both children and adults
Prep Time: 25 minutes
