by Chef Rakesh Sethi
Poha cutlets have a delicious crunch that is so irresistible
by Chef Ajay Chopra
Galawati means melt in the mouth and these kababs are just that - heavenly
Zucchini dipped in refined flour batter, rolled in parmesan cheese mixture and shallow-fried
by Chef Shantanu Gupte
Almost every Bengali festive meal begins with this
Spicy potato mixture sandwiched between 2 bread roundels and deep-fried
These delicate kebabs are very tasty
Toasts topped with 4 different spreads and served
Cottage cheese batons skewered, coated with a spicy marination, rolled in sesame seeds and shallow-fried
by Chef Shilarna Vaze (Chinu)
Most people love French fries and when they are served with a twist like in this dish, they will be simply delighted
by Chef Shazia Khan
The beetroot lends its beautiful red colour to these delicious muffins
by Chef Madhu Sneha
Few would think of using yam to make the filling of a Frankie, but it is really very tasty
by Chef Amrita Raichand
Tuna topped open sandwiches wrapped in aluminium foil and baked
Though burgers are considered junk food, you can make them healthy like in this recipe
Dalia cooked with vegetables makes a healthy snack
Apple tarts – ideal snack to be served with cups of hot tea
These sandwiches may resemble the Saturn planet, but they are delicious too
Come Christmas make this roast chicken – your chicken will eat it up in no time
Raw bananas and yam cooked in a coconut-yogurt masala
A close cousin to cholay, pindi chana is a dry dish made with chickpeas
A comfort food especially on a cold wintry night to enjoyed with family sitting around a wood fire
by Chef Saransh Goila
Tempered vermicelli replaces mutton mince in this vegetarian shepherd’s pie
Mixed vegetables cooked in a flavourful gravy in South Indian style
by CHEF PRANAV JOSHI
Cauliflower and potato cooked with plenty of ginger to make a refreshing subzi
Small potatoes cooked in a highly flavourful gravy with turnips
The coconut crust elevates this coffee mousse to a new level
Serve the custard this way and see the broad smiles on the faces of the kids
Marshmallows give this fondue an extra special texture
This delicious Italian dessert is especially meant for the strict vegetarians
by Chef Shipra Khanna
Chocolate in any form is a favourite with most people – both young and old
East meets west in a delicious way
Fresh strawberries rolled in a dough sheet, sliced, baked and served with custard
What a combination of pears and apples – just too good
Green and black grapes combine well with fresh mint leaves and soda water to make a refreshing beverage
Nannari is cooling and can prevent heat related ailments
Both the smoothie and the tea are very refreshing and rejuvenating
A remedy for a lot of lifestyle ailments
Very refreshing have this during the hot summer days and feel rejuvenated
No Holi celebration is complete without thandai
The whole house gets filled with coffee aroma when you make these
These home remedies are easy to follow and an ideal way to maintain good health
Aloo paranthas made healthier are just as tasty as the traditional ones
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Paranthas stuffed with tempered sprouted moong
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Leftover sambhar put to good use – these paranthas are full of flavour
The various seeds lend their nutrients to this bread
A favourite breakfast snack of the Americans
This cooked salad is very refreshing
By grilling all the vegetables the salad gets a wonderful smoky flavour
by Chef Vicky Ratnani
Crunchy salad made with mixed lettuce and papaya
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
This wholesome salad will serve as a one meal dish
Full of proteins and taste this salad is wholesome too
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
by Chef Shailendra Kekade
A simple Italian salad made with tomatoes and fresh mozzarella salad
These gujiyas are usually made during festival or a special occasion
Lord Ganesh will certainly be happy to be offered these lovely looking and delicious modaks
Pears added to payasam and served with malpua
The colour of this sheera may be a bit unbecoming, but it is full of nutrients and is delicious too
You want to make some unusual sweet for your loved ones? Make this one, they will love it
Made during most festivals, these rolls can be enjoyed at other occasions too
Sweet rice preparation enriched with saffron and dried fruits
Eat this gulab jamuns and you are sure to become crazy
Flavour of roasted corn kernels makes this soup extra tasty
A creamy and flavourful cauliflower soup
This unusual vermicelli soup with banana flower heart
Spicy and hot mixed vegetable soup
A very hearty soup made in the Moroccan style is very tasty
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Soup served in a bread bowl – have it together and enjoy
Wholesome and delicious this soup will definitely satiate you
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Another delicious dip from the Middle East
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A delicious eggplant dip that goes well with bread as well as pita
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Vegetarian version of keema pulao - very nutritious and very delicious
Simple dish this but you won’t be able to resist it for it is so very delicious
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
Rice cooked with bottle gourd, oats and dry fruit powder
This pulao is an excellent way to make your children eat spinach
Enriched with dried fruits, this pulao is fit for a king
Mushroom pulao with a gentle flavour of fresh mint served garnished with parmesan cheese
Quinoa is a healthy option for rice in this pulao
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Dal delicately flavoured with fresh fenugreek leaves
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Solachi kadhi, meaning this kadhi is made with kokum
Soya nuggets add a new dimension to this delicious kadhi
This kadhi looks good, tastes great and is nutritious too
Three dals cooked together with simple masalas
The yogurt adds a wonderful tartness to this tuvar dal
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Colourful, cheesy and delicious is the best way to describe this pasta dish
The different coloured layers make this dish attractive and at the same time nutritive
Get the satisfaction of making the pasta yourself by following this great recipe
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Creamy and delicious – enjoy this pasta dish anytime anywhere
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Pasta cooked in Indian style with spinach and corn is just too delicious
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster