by Chef Shantanu Gupte
Wheat replaces rice in this delightful khichdi
Prep Time: 30 minutes
by Chef Amrita Raichand
The healthy curd rice made flavourful and interesting
This is a great way to feed kids with proteins and other necessary nutrients
by Chef Jasmine Dsouza
Carrots add not only a lovely colour but also plenty of essential nutrients
Prep Time: 25 minutes
by Chef Rakesh Sethi
The most popular Gujarati snack now enjoyed all over India and outside it too
Prep Time: 14 hours
Vegetarian version of mutton shammi kabab especially for non-meat eaters
A traditional Gujarati savoury cake made with rice, lentils and vegetables – wholesome and delicious
Prep Time: 4 hours 30 minutes
by CHEF PRANAV JOSHI
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
Prep Time: 15 minutes
