by Chef Shilarna Vaze (Chinu)
Generally cooked in a pottery pot, you can cook it in a pan too
Prep Time: 9 hours
Full of nutrition, this salad is wholesome and can make a meal by itself
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
This salad is a powerhouse of nutrients
A traditional Mexican dish you are sure to enjoy – it is whole some too
by Chef Amrita Raichand
Full of proteins and taste this salad is wholesome too
Prep Time: 10 hours
by Chef Jasmine Dsouza
Whenever you have leftover rotis, make this dish and serve your loved ones – they will ask for more
Prep Time: 8 hours
