Chicken Rolls

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Top Rated Recipe

Chef Shipra Khanna

Last Updated: Sep 03, 2019

Chicken Rolls

About Chicken Rolls

Table of Contents

Chicken loving children will simply love this roll

  • Chapattis 4
  • Chicken, boiled and shredded 2 cups
  • Butter 4 tbsps
  • Salt to taste
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  • Heat butter in a non-stick pan, add chicken and saute. Add salt and black pepper powder and mix. Saute for 1 minute.
  • Spread 1 tbsp ketchup on each chapatti, place chicken in a straight line on one side of the chapatti. Sprinkle some lettuce over it and roll the chapatti.
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Ingredients

  • Chapattis 4
  • Chicken, boiled and shredded 2 cups
  • Butter 4 tbsps
  • Salt to taste
  • Black pepper powder to taste
  • Kissan tomato ketchup 4 tbsps
  • Iceberg lettuce leaves, shredded a few

How to Make Chicken Rolls (Stepwise Photos)

Method

  1. Heat butter in a non-stick pan, add chicken and saute. Add salt and black pepper powder and mix. Saute for 1 minute.
  2. Spread 1 tbsp ketchup on each chapatti, place chicken in a straight line on one side of the chapatti. Sprinkle some lettuce over it and roll the chapatti.
  3. Place the rolls on a serving platter and serve immediately.

Additional Tips and Tricks

About chef

Chef Shipra Khanna

Chef Shipra Khanna

Winner of Masterchef 2

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American Corn on the Cob

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Key Details:

Prep:20 minutes

Cook time: 5 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Fusion

Key Ingredients:

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