Top Rated Recipe
By Chef Shilarna Vaze (Chinu) From Firangi Tadka
Last Updated: Sep 03, 2019
1. About Basbousa
A traditional Middle Eastern cake drenched in sugar syrup
2. Ingredients
3. How to Make Basbousa (Stepwise Photos)
4. Method
5. Additional Tips and Tricks
Shilarna is currently doing a show " Sunny Side Up" on FOOD FOOD.
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Prep:25 minutes
Cook time: 30 minutes
Difficulty Level: Easy
Course: Dessert
Cuisine: Middle Eastern
Semolina
Butter
Buttermilk
Sugar
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