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Avocado Pasta

Top Rated Recipe

By Chef Shantanu Gupte From Health Mange More

Last Updated: Sep 03, 2019

Avocado Pasta

About Avocado Pasta

Table of Contents

1. About Avocado Pasta

Feast on this delicious pasta without any guilt – it is full of essential nutrients

Wheat pasta 170 gms
Large ripe avocado, peeled, halved and seed removed 1
Lemon juice 1 tbsp
Garlic cloves, minced 1

3. How to Make Avocado Pasta (Stepwise Photos)

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To make the sauce, put avocado flesh, lemon juice, garlic, coriander leaves, sea salt and black pepper powder in a mixer jar and grind till smooth and creamy.
Transfer the sauce into a bowl and keep it covered with a plastic wrap to prevent the avocado from turning brown.

5. Additional Tips and Tricks

Ingredients

Wheat pasta 170 gms
Large ripe avocado, peeled, halved and seed removed 1
Lemon juice 1 tbsp
Garlic cloves, minced 1
Fresh coriander leaves, chopped ¼ cup
Kosher salt / sea salt ½ tsp
Fresh ground black peppercorns to taste
Fresh bread rolls as required
Salad as required

How to Make Avocado Pasta (Stepwise Photos)

Method

To make the sauce, put avocado flesh, lemon juice, garlic, coriander leaves, sea salt and black pepper powder in a mixer jar and grind till smooth and creamy.
Transfer the sauce into a bowl and keep it covered with a plastic wrap to prevent the avocado from turning brown.
Boil sufficient water in a deep non-stick pan, add the pasta and cook till just done. Drain the pasta into a colander.
Uncover the bowl containing the avocado sauce, add the pasta and mix together thoroughly.
Transfer into a serving bowl and serve immediately with fresh rolls and a salad, if desired.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Key Details:

Prep:25 minutes

Cook time: 20 minutes

Difficulty Level: Easy

Course: Pasta

Cuisine: Fusion

Key Ingredients:

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