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Cabbage Papaya Tikki

Top Rated Recipe

By Chef Shantanu Gupte From Health Mange More

Last Updated: Sep 03, 2019

Cabbage Papaya Tikki

About Cabbage Papaya Tikki

Table of Contents

1. About Cabbage Papaya Tikki

If the tikkis are delicious and also nutritious at the same time, what more can you want

Cabbage, finely chopped 1 cup
Raw papaya, grated ½ cup
Rice, boiled and mashed 1 cup
Ginger, finely chopped 1 tsp

3. How to Make Cabbage Papaya Tikki (Stepwise Photos)

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Take cabbage, raw papaya, rice, ginger, curry leaves, salt, red chilli powder and mace powder in a bowl and mash everything together.
Divide the mixture into equal portions and shape into tikkis.

5. Additional Tips and Tricks

Ingredients

Cabbage, finely chopped 1 cup
Raw papaya, grated ½ cup
Rice, boiled and mashed 1 cup
Ginger, finely chopped 1 tsp
Curry leaves, chopped 2 to 3
Salt to taste
Red chilli powder ½ tsp
Mace (javitri) powder ½ tsp
Oil 1 tbsp

How to Make Cabbage Papaya Tikki (Stepwise Photos)

Method

Take cabbage, raw papaya, rice, ginger, curry leaves, salt, red chilli powder and mace powder in a bowl and mash everything together.
Divide the mixture into equal portions and shape into tikkis.
Heat oil on a non-stick tawa, place the tikkis on it and cook, turning sides, till they are equally golden and crisp on both sides.
Arrange on serving platter and serve hot with papaya chutney.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Key Details:

Prep:25 minutes

Cook time: 10 minutes

Difficulty Level: Easy

Course: Starter

Cuisine: Indian

Key Ingredients:

Boiled and mashed rice

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