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Colourful Mac and Cheese

Top Rated Recipe

By Chef Amrita Raichand From Mummy Ka Magic

Last Updated: Apr 17, 2024

2/5

(9 votes)

Colourful Mac and Cheese

About Colourful Mac and Cheese

Table of Contents

1. About Colourful Mac and Cheese

The different coloured layers make this dish attractive and at the same time nutritive

Macaroni, boiled 2 cups
Processed cheese, grated 1 cup
Butter 3 tbsps
Spinach puree ½ cup

3. How to Make Colourful Mac and Cheese (Stepwise Photos)

View More

Heat 1½ tbsps butter in each of two non-stick pans. Put spinach puree in one pan and carrot puree in the other pan and saute for 2-3 minutes.
Add salt, black pepper powder and ½ tsp nutmeg powder in each pan and mix well.

5. Additional Tips and Tricks

Ingredients

Macaroni, boiled 2 cups
Processed cheese, grated 1 cup
Butter 3 tbsps
Spinach puree ½ cup
Carrot puree ½ cup
Salt to taste
Black pepper powder to taste
Nutmeg powder 1 tsp
White sauce 5 tbsps

How to Make Colourful Mac and Cheese (Stepwise Photos)

Method

Heat 1½ tbsps butter in each of two non-stick pans. Put spinach puree in one pan and carrot puree in the other pan and saute for 2-3 minutes.
Add salt, black pepper powder and ½ tsp nutmeg powder in each pan and mix well.
Add 2½ tbsps white sauce in each pan and mix. Further add 1 cup boiled macaroni in each pan and mix well.
To serve spread a layer of carrot puree macaroni on a serving platter and sprinkle half the cheese over it. Spread a layer of spinach puree macaroni over this and sprinkle the remaining cheese over it.
Serve immediately.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Comments

Recipe Rating:

QkShNEKr

555

Key Details:

Prep:25 minutes

Cook time: 10 minutes

Difficulty Level: Easy

Course: Pasta

Cuisine: Fusion

Key Ingredients:

Processed cheese

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