How to Make Chilled Banana Dessert (Stepwise Photos)
Method
Take whipped cream
and chocolate ice cream in a mixing bowl. Add castor sugar, vanilla essence and mix everything with a spatula.
Peel and cut the
banana into thin diagonal slices.
Take a rectangular
freezer proof plastic container, line the bottom with a layer of the banana slices. Spread a layer of the cream mixture evenly. Repeat the layers of banana slices and cream mixture.
Keep the container in
the freezer and let it set overnight or atleast for 4-5 hours.
Bring the container out
of the freezer and demould onto a serving plate.
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