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Papaya Cutlets

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Top Rated Recipe

Chef Shantanu Gupte

By Chef Shantanu Gupte From Health Mange More

Last Updated: Apr 17, 2024

3/5

(9 votes)

Papaya Cutlets

About Papaya Cutlets

Table of Contents

1. About Papaya Cutlets

These cutlets make a good starter at any party

2. Ingredients

  • Raw papaya, grated 3 tbsps
  • Rice, soaked for 15 minutes 1 cup
  • Green chilli, chopped 1
  • Ginger, chopped 1 tsp
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3. How to Make Papaya Cutlets (Stepwise Photos)

4. Method

  • Heat 3 cups water in a deep non-stick pan, add rice and boil till done. Strain and set aside in a bowl.
  • Add green chilli, ginger, curry leaves, raw papaya, coriander leaves, rice, salt and potato and mash them together.
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5. Additional Tips and Tricks

Ingredients

  • Raw papaya, grated 3 tbsps
  • Rice, soaked for 15 minutes 1 cup
  • Green chilli, chopped 1
  • Ginger, chopped 1 tsp
  • Curry leaves, chopped 4 to 5
  • Fresh coriander leaves, chopped 2 tsps
  • Salt to taste
  • Medium potato, boiled and peeled 1
  • Oil 1 tbsp

How to Make Papaya Cutlets (Stepwise Photos)

Method

  1. Heat 3 cups water in a deep non-stick pan, add rice and boil till done. Strain and set aside in a bowl.
  2. Add green chilli, ginger, curry leaves, raw papaya, coriander leaves, rice, salt and potato and mash them together.
  3. Divide the mixture into equal portions and shape each into a cutlet.
  4. Heat oil in a non-stick pan, place the cutlets in it and cook on medium heat, turning sides till they are cooked and evenly golden on both sides.
  5. Arrange them on a serving platter and serve hot.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Comments

Recipe Rating:

QkShNEKr

555

Key Details:

Prep:25 minutes

Cook time: 10 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Indian

Key Ingredients:

Raw papaya

Rice

Potato

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