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Peanut Butter Pancake

Top Rated Recipe

By Chef Amrita Raichand From Mummy Ka Magic

Last Updated: Sep 03, 2019

Peanut Butter Pancake

About Peanut Butter Pancake

Table of Contents

1. About Peanut Butter Pancake

Peanut butter is a favourite with most children and they will simply love this pancake

Peanut butter 2 tbsps
Whole wheat flour 1 cup
Roasted peanut flour ½ cup
Baking powder 1 tsp

3. How to Make Peanut Butter Pancake (Stepwise Photos)

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Take whole wheat flour, roasted peanut flour, baking powder, eggs, cinnamon powder, vanilla essence, peanut butter, sugar and sufficient milk in a mixing bowl. Whisk well into a smooth batter and set aside for 15 minutes.
Heat a little butter in a non-stick pan. Pour a ladleful of batter on it and spread into a disc. Shallow-fry, turning sides, till both sides are evenly golden.

5. Additional Tips and Tricks

Ingredients

Peanut butter 2 tbsps
Whole wheat flour 1 cup
Roasted peanut flour ½ cup
Baking powder 1 tsp
Eggs 2
Cinnamon powder 1 tsp
Vanilla essence 1 tsp
Sugar 3 tsps
Milk as required
Butter for shallow-frying

How to Make Peanut Butter Pancake (Stepwise Photos)

Method

Take whole wheat flour, roasted peanut flour, baking powder, eggs, cinnamon powder, vanilla essence, peanut butter, sugar and sufficient milk in a mixing bowl. Whisk well into a smooth batter and set aside for 15 minutes.
Heat a little butter in a non-stick pan. Pour a ladleful of batter on it and spread into a disc. Shallow-fry, turning sides, till both sides are evenly golden.
Cut into triangles and serve or pack in tiffin box.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Recipe Rating:

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Key Details:

Prep:20 minutes

Cook time: 15 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Fusion

Key Ingredients:

Whole wheat flour

Roasted peanut flour

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