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Pear Jam

Top Rated Recipe

By Chef Amrita Raichand From Mummy Ka Magic

Last Updated: Sep 03, 2019

Pear Jam

About Pear Jam

Table of Contents

1. About Pear Jam

Pears and plums cooked together make a wonderful jam

Pears 4
Plums 2
Clove powder 1 tsp
Cinnamon powder 1 tbsp

3. How to Make Pear Jam (Stepwise Photos)

View More

Finely chop the pears and plums and transfer them into a deep non-stick pan.
Add clove powder, cinnamon powder, ginger, lemon juice and sugar and cook on medium heat, stirring continuously, until the mixture becomes pulpy.

5. Additional Tips and Tricks

Ingredients

Pears 4
Plums 2
Clove powder 1 tsp
Cinnamon powder 1 tbsp
Ginger, grated 1 tbsp
Lemon juice 2 tbsps
Sugar 1 cup

How to Make Pear Jam (Stepwise Photos)

Method

Finely chop the pears and plums and transfer them into a deep non-stick pan.
Add clove powder, cinnamon powder, ginger, lemon juice and sugar and cook on medium heat, stirring continuously, until the mixture becomes pulpy.
Take the pan off heat and set aside to cool. Transfer the mixture into a blender and blend.
Store it in a jar and use as required.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Comments

Recipe Rating:

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Key Details:

Prep:25 minutes

Cook time: 15 minutes

Difficulty Level: Easy

Course: Jam

Cuisine: Fusion

Key Ingredients:

Cinnamon powder

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