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Potato Stacks

Top Rated Recipe

By Chef Shilarna Vaze (Chinu) From Firangi Tadka

Last Updated: Sep 03, 2019

Potato Stacks

About Potato Stacks

Table of Contents

1. About Potato Stacks

A lovely looking delicious snack – make it, serve it and enjoy it

Medium potaotes, peeled and parboiled 6
Salt to taste
Medium onion, finely chopped 1
Processed cheese, grated ½ cup

3. How to Make Potato Stacks (Stepwise Photos)

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Cut the potatoes into 1 cm thick round slices. Discard the smallest pieces from both ends. The pieces have to be broad and thick enough to be stacked together
To make at least 4 stacks, place 4 slices of potato next to each other as the base. Sprinkle salt, onion, cheese and cream on each piece. Keep another layer of potato slices, and sprinkle salt, onion, cheese and cream. Lastly complete stack with another layer of potato, salt, onion, cheese and cream.

5. Additional Tips and Tricks

Ingredients

Medium potaotes, peeled and parboiled 6
Salt to taste
Medium onion, finely chopped 1
Processed cheese, grated ½ cup
Fresh cream 4 to 5 tbsps
Oil 1 tbsp
Red chilli flakes to sprinkle

How to Make Potato Stacks (Stepwise Photos)

Method

Cut the potatoes into 1 cm thick round slices. Discard the smallest pieces from both ends. The pieces have to be broad and thick enough to be stacked together
To make at least 4 stacks, place 4 slices of potato next to each other as the base. Sprinkle salt, onion, cheese and cream on each piece. Keep another layer of potato slices, and sprinkle salt, onion, cheese and cream. Lastly complete stack with another layer of potato, salt, onion, cheese and cream.
Heat oil in a non-stick pan, carefully place the stacks in it, arranging them along the sides of the pan so that they get support and do not fall down.
Cover the pan and cook, on medium heat, for 5 minutes or till the underside turns a light brown.
Turn gently, cover and cook the other side for another 3-4 minutes or till light brown.
Arrange on a serving platter, garnish with chilli flakes and serve hot.

Additional Tips and Tricks

About chef

Chef Shilarna Vaze (Chinu)

Chef Shilarna Vaze (Chinu)

Shilarna is currently doing a show " Sunny Side Up" on FOOD FOOD.

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Comments

Recipe Rating:

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Key Details:

Prep:15 minutes

Cook time: 10 minutes

Difficulty Level: Moderate

Course: Snack

Cuisine: Fusion

Key Ingredients:

Processed cheese

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