Colourful Slushy

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Top Rated Recipe

Chef Amrita Raichand

Last Updated: Sep 03, 2019

Colourful Slushy

About Colourful Slushy

Table of Contents

Serve this to the kids and enjoy their excitement

  • Mango pulp, frozen 1 cup
  • Black grapes, frozen 1 cup
  • Fresh pineapple, diced and frozen 1 cup
  • Mango juice 1 cup
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  • Place frozen mango in a blender jar, add mango juice and 2-3 ice cubes and blend.
  • Pour the thick mango slush at the base of 4 tall serving glasses and place them in the freezer.
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Ingredients

  • Mango pulp, frozen 1 cup
  • Black grapes, frozen 1 cup
  • Fresh pineapple, diced and frozen 1 cup
  • Mango juice 1 cup
  • Black grape juice 1 cup
  • Pineapple juice 1 cup
  • Ice cubes as required
  • Fresh mint a few leaves

How to Make Colourful Slushy (Stepwise Photos)

Method

  1. Place frozen mango in a blender jar, add mango juice and 2-3 ice cubes and blend.
  2. Pour the thick mango slush at the base of 4 tall serving glasses and place them in the freezer.
  3. Place frozen grapes in the blender jar, add grape juice with 2 cubes of ice and blend.
  4. Pour this mixture on top of the mango layer in the glasses. Place the glasses in the freezer again.
  5. Finally, place the frozen pineapple with pineapple juice in the blender jar and blend. Pour pineapple layer on top of the grape layer. Keep the glasses back in the freezer till it is set.
  6. Garnish all the glasses with mint leaves and serve immediately.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Recipe Rating:

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Key Details:

Prep:6-7 hours

Cook time: 0 minutes

Difficulty Level: Easy

Course: Dessert

Cuisine: Fusion

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