Banana Prune Muffins

Method

1. Preheat oven to 175º C. Grease muffin moulds with oil and dust them with some flour, or use paper liners.
2. Take sugar, oil and egg in a bowl and beat with a hand blender smooth. Add bananas and vanilla extract and mix.
3. Mix together flour, baking powder, baking soda, salt and cinnamon powder in another bowl. Add this mixture to the egg mixture and mix well. Add prunes and mix.
4. Spoon the batter into muffin cups and keep them on a baking tray.
5. Keep the tray in the preheated oven and bake for 20 to 25 minutes, or till a toothpick inserted into the center of a muffin comes out clean.
6. Take them out of the oven, cool them down to room temperature and demould then. Arrange them on a serving platter and serve.

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