Breakfast Burritos

Top Rated Recipe

By Chef Madhu Sneha From Sunny Side Up

Last Updated: Sep 05, 2019

About Breakfast Burritos

1. About Breakfast Burritos

A healthy way to start the day with these delicious burritos

2. Ingredients

Whole wheat tortillas 4
Vegetable cooking spray as required
Egg whites 4
Onions, chopped ½ cup

3. How to Make Breakfast Burritos (Stepwise Photos)

4. Method

Spray vegetable cooking spray on a non-stick pan.
Take the egg whites in a bowl, add onions and green chillies and whisk well. Pour this mixture into the pan and cook, stirring, till the eggs get scrambled.

5. Additional Tips and Tricks

Ingredients

Whole wheat tortillas 4
Vegetable cooking spray as required
Egg whites 4
Onions, chopped ½ cup
Green chillies, chopped 3
Fat free cheese, grated ½ cup
Canned beans (such as pinto beans or black beans) ½ cup
Black pepper powder to taste
Salt to taste
Salsa as required

How to Make Breakfast Burritos (Stepwise Photos)

Method

Spray vegetable cooking spray on a non-stick pan.
Take the egg whites in a bowl, add onions and green chillies and whisk well. Pour this mixture into the pan and cook, stirring, till the eggs get scrambled.
Keep the tortillas on the worktop, divide the scrambled eggs equally between them. Sprinkle cheese and pepper powder over them.
Place the beans over the cheese and eggs and roll the tortillas.
Keep them on a microwave proof plate and cook in the microwave for 30 seconds.
Bring them out, keep one burrito on each plate, spoon some salsa on top and serve immediately.

Additional Tips and Tricks

About chef

Chef Madhu Sneha

Model, actor Madhu Sneha Upadhyay is a young cooking enthusiast who steals time between shoots to experiment with cooking. Young, tech savvy, well travelled with a high food quotient, she in every way represents the new generation of home cooks, with less time on their hands and yet the will to never settle for the ordinary especially when it comes to their culinary palate.

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