Chilli Paneer Roll

Top Rated Recipe

By Chef Shazia Khan From K for Kids

Last Updated: Sep 03, 2019

About Chilli Paneer Roll

1. About Chilli Paneer Roll

If you have leftover rotis and chilli paneer, just roll them up together and enjoy them with your kids

2. Ingredients

Rotis 4
Chilli paneer 4 tbsps
Kissan tomato ketchup 4 tbsps
Spring onions, chopped 2 tbsps

3. How to Make Chilli Paneer Roll (Stepwise Photos)

4. Method

Spread 1 tbsp Kissan ketchup on each roti.
Spread 1 tbsp chilli paneer evenly, sprinkle spring onion on top and tightly roll the roti.

5. Additional Tips and Tricks

Ingredients

Rotis 4
Chilli paneer 4 tbsps
Kissan tomato ketchup 4 tbsps
Spring onions, chopped 2 tbsps

How to Make Chilli Paneer Roll (Stepwise Photos)

Method

Spread 1 tbsp Kissan ketchup on each roti.
Spread 1 tbsp chilli paneer evenly, sprinkle spring onion on top and tightly roll the roti.
Transfer the rolls onto serving plates and serve.

Additional Tips and Tricks

About chef

Chef Shazia Khan

Chef Shazia Khan is a runner up from the celebrated show MasterChef India. As a celebrity Chef on FOODFOOD Channel, Chef Shazia hosts, ‘K for Kids’ which is all about experiencing happy and joyful cooking, where kids learn to cook and appreciate their moms role in the kitchen in a fun way. Shazia is also a member of the board of management, at Delhi Public School Bangalore North. They run many educational institutes in Bangalore and Shazia involves herself in the education business.

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