Wrap each soft
centered white chocolate and nutty dark chocolate individually in colorful chocolate wrappers.
Wrap the wrapped
chocolates again with stiff paper and seal with a cello tape. Stick them onto the edge of each stick. Cover the cello tape on each chocolate stick with decorative paper.
Wrap each soft
centered white chocolate and nutty dark chocolate individually in colorful chocolate wrappers.
Wrap the wrapped
chocolates again with stiff paper and seal with a cello tape. Stick them onto the edge of each stick. Cover the cello tape on each chocolate stick with decorative paper.
Gather all prepared
wrapped chocolate sticks and stick them together with a cello tape.
Take a big square
decorative paper, place some green leaves and chocolate sticks, cover the paper around them and tie them with a golden net cloth.
Decorate with some
small white flowers and present the bouquet.
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