Chocolate Brownies

Top Rated Recipe

Chef Shilarna Vaze (Chinu)

Last Updated: Apr 17, 2024

3/5

(9 votes)

Chocolate Brownies

About Chocolate Brownies

Table of Contents

There must be very few who do not enjoy a brownie – serve it with vanilla icecream and feel satiated

  • Cooking chocolate / dark chocolate 200 gms
  • Butter 250 gms
  • Castor sugar 350 gms
  • Cocoa powder 80 gms
  • View More
  • Preheat oven to 200º C.
  • Take chocolate and butter in a bowl, place it on a double boiler and melt, stirring continuously.
  • View More

Ingredients

  • Cooking chocolate / dark chocolate 200 gms
  • Butter 250 gms
  • Castor sugar 350 gms
  • Cocoa powder 80 gms
  • Eggs 4
  • Refined flour (maida) 65 gms
  • Baking powder 1 tsp
  • Walnuts (akhrot), chopped ½ cup

How to Make Chocolate Brownies (Stepwise Photos)

Method

  1. Preheat oven to 200º C.
  2. Take chocolate and butter in a bowl, place it on a double boiler and melt, stirring continuously.
  3. Take sugar, cocoa powder, refined flour and baking powder in another bowl and mix well.
  4. Pour the melted butter and chocolate mixture into the dry mixture whisking continuously so that there are no lumps.
  5. Add eggs, one at a time, and continue to whisk till well mixed.
  6. Line a baking dish with butter paper and pour the batter into it and level it. Sprinkle walnuts on top.
  7. Place the baking dish in the preheated oven and bake for 25 minutes.
  8. Take the dish out of the oven and set aside to cool. Cut into squares and serve.

Additional Tips and Tricks

About chef

Chef Shilarna Vaze (Chinu)

Chef Shilarna Vaze (Chinu)

Shilarna is currently doing a show " Sunny Side Up" on FOOD FOOD.

< Previous Recipe

Chicken Lasagna

Next Recipe >

Flavoured Popcorn

Comments

Recipe Rating:

QkShNEKr

555

Key Details:

Prep:40 minutes

Cook time: 25 minues

Difficulty Level: Easy

Course: Dessert

Cuisine: American

You May Also Like

View All

Recipes From Show

View All

Recommended Recipes

View All