Easy Cheese Cake

Method

1. Take cottage cheese, cream, hung curd, sugar, gelatin and marmalade in a bowl. Whisk well for 5 minutes till smooth.
2. Take honey and butter in another bowl and mix well. Add breadcrumbs and mix well.
3. Put this mixture into a glass bowl or cake mould and spread evenly to form the crust of the cheese cake.
4. Now add the cottage cheese mixture over the crust and spread evenly.
5. Sprinkle orange zest on top and keep the bowl / cake mould in the refrigerator for 2 hours or till set.
6. You can place orange slices on top to decorate as well.
7. Spoon out into individual serving bowls and serve chilled.

Additional Tips and Tricks