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Honey Chicken Skewers

Top Rated Recipe

By Chef Amrita Raichand From Mummy Ka Magic

Last Updated: Sep 03, 2019

Honey Chicken Skewers

About Honey Chicken Skewers

Table of Contents

1. About Honey Chicken Skewers

These tangy chicken skewers are really tasty

Boneless chicken breasts, cut into small cubes 2
Honey 2 tbsps
Soy sauce 3 tbsps
Ginger-garlic paste 1 tbsp

3. How to Make Honey Chicken Skewers (Stepwise Photos)

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To make the marinade, take soy sauce, ginger-garlic paste, lemon juice, salt, pepper powder and honey in a bowl and mix well.
Put the chicken pieces in a zip lock bag and add the marinade and shake well. Zip the bag properly and keep it in the refrigerator for 2-3 hours to marinate.

5. Additional Tips and Tricks

Ingredients

Boneless chicken breasts, cut into small cubes 2
Honey 2 tbsps
Soy sauce 3 tbsps
Ginger-garlic paste 1 tbsp
Lemon juice 1 tbsp
Salt to taste
Black pepper powder to taste
Medium onion, quartered and layers separated 1
Oil to cook

How to Make Honey Chicken Skewers (Stepwise Photos)

Method

To make the marinade, take soy sauce, ginger-garlic paste, lemon juice, salt, pepper powder and honey in a bowl and mix well.
Put the chicken pieces in a zip lock bag and add the marinade and shake well. Zip the bag properly and keep it in the refrigerator for 2-3 hours to marinate.
Skew on 2-3 chicken strips and 2-3 onion pieces alternately on each skewer and keep the skewers on a plate.
Heat some oil in a non-stick grill pan, keep some skewers in it and grill, rotating the skewers till the chicken strips are fully done.
Arrange the skewers on serving platter and serve hot with a bowl of tomato ketchup.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Comments

Recipe Rating:

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Key Details:

Prep:3 hours

Cook time: 20 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Fusion

Key Ingredients:

Boneless chicken breasts

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