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Oats with Soft Egg

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Top Rated Recipe

Chef Amrita Raichand

By Chef Amrita Raichand From Mummy Ka Magic

Last Updated: Apr 17, 2024

2/5

(9 votes)

Oats with Soft Egg

About Oats with Soft Egg

Table of Contents

1. About Oats with Soft Egg

Oats porridge made creamier and more nutrient rich with eggs

2. Ingredients

  • Oats 2 cups
  • Eggs 4
  • Milk 2 cups
  • Sugar 2 tbsps
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3. How to Make Oats with Soft Egg (Stepwise Photos)

4. Method

  • Heat milk in a non-stick pan, add 1 cup water, mix and let it come to a boil.
  • Add sugar and oats, mix and let it cook on medium heat.
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5. Additional Tips and Tricks

Ingredients

  • Oats 2 cups
  • Eggs 4
  • Milk 2 cups
  • Sugar 2 tbsps
  • Salt to taste
  • Honey 2 tsps + to drizzle
  • Almonds, chopped 2 tbsps to sprinkle
  • Raisins 2 tsps
  • Black raisins 2 tsps + to sprinkle
  • Tutti fruitti 2 tsps + to sprinkle

How to Make Oats with Soft Egg (Stepwise Photos)

Method

  1. Heat milk in a non-stick pan, add 1 cup water, mix and let it come to a boil.
  2. Add sugar and oats, mix and let it cook on medium heat.
  3. Heat sufficient water in a deep non-stick pan, add salt and when the water comes to a bowl, gently lower the eggs and cook for 10 minutes. Drain, cool and cut them into small pieces.
  4. Add the eggs to the oats and mix gently.
  5. Add honey, almonds, raisins, black raisins and tutti fruitti and mix gently.
  6. Transfer into serving bowls, drizzle a little honey, sprinkle a little tutti fruitti, black raisins, almonds and raisins in each bowl and serve.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Comments

Recipe Rating:

QkShNEKr

555

Key Details:

Prep:5 minutes

Cook time: 20 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Fusion

Key Ingredients:

Oats

Eggs

Milk

Honey

Almonds

Raisins

Black raisins

Tutti fruitti

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