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Power Poha

Top Rated Recipe

By Chef Shantanu Gupte From Health Mange More

Last Updated: Sep 03, 2019

Power Poha

About Power Poha

Table of Contents

1. About Power Poha

This healthy version of poha will keep you energetic throughout a hard working day

Pressed rice (poha) 1½ cups
Chickpeas (kabuli chane), soaked overnight and boiled 1 cup
Medium onion ½
Medium tomato ½

3. How to Make Power Poha (Stepwise Photos)

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Finely chop onion and tomato.
Heat oil in a non-stick pan, add green chillies and onion and saute for 2 minutes.

5. Additional Tips and Tricks

Ingredients

Pressed rice (poha) 1½ cups
Chickpeas (kabuli chane), soaked overnight and boiled 1 cup
Medium onion ½
Medium tomato ½
Oil 1 tbsp
Green chillies, finely chopped 1 tsp
Salt to taste
Fresh coriander leaves, chopped 2 tsps + to garnish
Lemon ½

How to Make Power Poha (Stepwise Photos)

Method

Finely chop onion and tomato.
Heat oil in a non-stick pan, add green chillies and onion and saute for 2 minutes.
Add chickpeas and salt and toss well. Add tomato and mix. Add pressed rice and mix well.
Add ¼ cup water and cook till the pressed rice is soft.
Add coriander leaves and mix well.
Transfer into a serving bowl, garnish with coriander leaves and squeeze some lemon juice on top and serve hot

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Key Details:

Prep:8 hours

Cook time: 10 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Indian

Key Ingredients:

Pressed rice (poha)

Chickpeas (kabuli chane)

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