Stuffed Jalapenos with Peanuts

Method

1. Slit the jalapenos from the middle and remove the seeds.
2. To make stuffing, take peanuts, cheese and lemon juice in a bowl and mix well.
3. Stuff each jalapeno with around 4-5 tsps of stuffing.
4. Take gram flour in another bowl, add sufficient water and whisk to make a smooth batter. Add salt and mix.
5. Heat sufficient oil in a deep pan.
6. Dip the stuffed jalapenos in the batter and slide into hot oil. Deep-fry on low heat till they turn golden brown. Drain on absorbent paper.
7. Arrange them on a serving platter and serve hot.

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