Begun Bhaja Pizza

Method

1. Cut brinjal into 8 round slices and keep them on a plate. Put salt, red chilli powder and turmeric powder over them and rub them on both sides.
2. Finely chop onion, red, green and yellow capsicums and mushroom and put them in a bowl.
3. Heat sufficient oil in a large shallow non-stick pan and shallow fry the brinjal slices. Drain on absorbent paper.
4. Spread 1 tbsp pizza sauce and some vegetable mixture on each brinjal slice.
5. Grate a little pizza cheese on each slice and sprinkle a little oregano.
6. Place them on the same non-stick pan, drizzle a little oil all around and cook on low heat till cheese melts.
7. Transfer onto serving plates and serve hot.

Additional Tips and Tricks