Recipies

Courses

Rice

Matar Paneer ki Biryani

Top Rated Recipe

By Chef Shantanu Gupte From Health Mange More

Last Updated: Sep 03, 2019

Matar Paneer ki Biryani

About Matar Paneer ki Biryani

Table of Contents

1. About Matar Paneer ki Biryani

Delicious biryanis can be made with various combinations and this one is just too tasty

Rice, cooked 3 cups
Green peas, blanched 3 tbsps
Low fat cottage cheese (paneer, grated 3 tbsps + to garnish
Refined oil 1½ tbsps

3. How to Make Matar Paneer ki Biryani (Stepwise Photos)

View More

Heat oil in a deep non-stick pan, add garlic, ginger, onions and green chilies and saute till onions are lightly browned.
Add cumin powder, red chilli powder and salt and mix well.

5. Additional Tips and Tricks

Ingredients

Rice, cooked 3 cups
Green peas, blanched 3 tbsps
Low fat cottage cheese (paneer, grated 3 tbsps + to garnish
Refined oil 1½ tbsps
Garlic, finely chopped 1 tsp
Ginger, cut into thin strips ½ tsp
Medium onions, sliced 2
Green chillies, slit 2
Cumin powder 1 tsp
Red chilli powder 1 tsp
Salt to taste
Medium tomatoes, finely chopped 2
Low fat milk 1 cup
Fresh fenugreek leaves (methi), chopped 3 to 4 tbsps

How to Make Matar Paneer ki Biryani (Stepwise Photos)

Method

Heat oil in a deep non-stick pan, add garlic, ginger, onions and green chilies and saute till onions are lightly browned.
Add cumin powder, red chilli powder and salt and mix well.
Add tomatoes, green peas and cottage cheese and mix well. Add rice and mix.
Add milk and fenugreek leaves and mix well. Cover and cook on high heat.
Transfer into a serving bowl, garnish with cottage cheese and serve hot.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

Know More

< Previous Recipe

Baked Coffee Cheesecake

Next Recipe >

American Apple Pie

Comments

Recipe Rating:

No Feedback Available

Key Details:

Prep:20 minutes

Cook time: 15 minutes

Difficulty Level: Easy

Course: Rice

Cuisine: Indian

Key Ingredients:

Green peas (matar)

Low fat cottge cheese (paneer)

Popular Recipes

Thukpa

Thukpa

By Chef Shantanu Gupte

Tamatar ni Gravy ma Cutlet

Tamatar ni Gravy ma Cutlet

By Chef Shantanu Gupte

Sweet Momos

Sweet Momos

By Chef Shantanu Gupte

You May Also Like

View All

American Apple Pie

By Chef Shilarna Vaze (Chinu)

American Mixed Fruit Floats

American Mixed Fruit Floats

By Chef Shilarna Vaze (Chinu)

Tomatokeftedes

By Chef Shilarna Vaze (Chinu)

Jacket Potatoes with Cheese

By Chef Shilarna Vaze (Chinu)

Baked Coffee Cheesecake

Baked Coffee Cheesecake

By Chef Ajay Chopra

Recipes From Show

View All

Aloo Parval

By Health Mange More

Beans and Dal Usli

Beans and Dal Usli

By Health Mange More

Besan Badam Burfi

Besan Badam Burfi

By Health Mange More

Cabbage Papaya Tikki

Cabbage Papaya Tikki

By Health Mange More

Chana Palak ki Sabzi

Chana Palak ki Sabzi

By Health Mange More

Recommended Recipes

View All

Vegetable Cheese Cake

Vegetable Cheese Cake

By Chef Amrita Raichand

Onion Tart

By Chef Shilarna Vaze (Chinu)

Tangy Paneer Stick

Tangy Paneer Stick

By Chef Shazia Khan

Aloo Methi

By Chef Shantanu Gupte

Garlic Maggi with Caramelized Onions

Garlic Maggi with Caramelized Onions

By Chef Saransh Goila

Welcome to www.foodfood.com ("Website"). This Website is owned and operated by Turmeric Vision Private Limited.

Follow Us