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Pita Sandwiches

Top Rated Recipe

By Chef Shipra Khanna From K for Kids

Last Updated: Sep 03, 2019

Pita Sandwiches

About Pita Sandwiches

Table of Contents

1. About Pita Sandwiches

Pita breads have ready pockets which can be filled with a variety of stuffing

Pita breads 2
Iceberg lettuce 4 leaves
Pickled cucumbers, chopped 3 to 4
Yellow capsicum, chopped 2 tbsps

3. How to Make Pita Sandwiches (Stepwise Photos)

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Cut each pita bread into two equal halves and open out their pockets.
Fill each pocket with lettuce, pickled cucumber, yellow and red capsicums, beetroot, salt and pepper powder.

5. Additional Tips and Tricks

Ingredients

Pita breads 2
Iceberg lettuce 4 leaves
Pickled cucumbers, chopped 3 to 4
Yellow capsicum, chopped 2 tbsps
Red capsicum, chopped 2 tbsps
Beetroot, grated 2 tbsps
Salt to taste
Black pepper powder to taste
Sour cream 4 tsps

How to Make Pita Sandwiches (Stepwise Photos)

Method

Cut each pita bread into two equal halves and open out their pockets.
Fill each pocket with lettuce, pickled cucumber, yellow and red capsicums, beetroot, salt and pepper powder.
Top it up with 1 tsp of sour cream. Arrange them on a serving platter and serve.

Additional Tips and Tricks

About chef

Chef Shipra Khanna

Chef Shipra Khanna

Winner of Masterchef 2

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Comments

Recipe Rating:

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Key Details:

Prep:10 minutes

Cook time: 0 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Middle Eastern

Key Ingredients:

Pav bhaji masala

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