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Stuffed Apple Boats

Top Rated Recipe

By Chef Amrita Raichand From Mummy Ka Magic

Last Updated: Sep 03, 2019

Stuffed Apple Boats

About Stuffed Apple Boats

Table of Contents

1. About Stuffed Apple Boats

Scooped out apples stuffed with dates and nuts mixture

Big red apples 2
Medium apples, peeled, chopped and mixed with 2 tsps lemon juice 2
Dates (khajoor), seeded 5 to 6
Walnuts 8 to 10

3. How to Make Stuffed Apple Boats (Stepwise Photos)

View More

Halve both the apples vertically. Scoop out the flesh with a scooper to create a cavity.
Take the chopped apples in a bowl. Chop the dates and add to the apples. Chop the walnuts and add. Add raisins, lemon juice, cinnamon powder and sugar and mix well.

5. Additional Tips and Tricks

Ingredients

Big red apples 2
Medium apples, peeled, chopped and mixed with 2 tsps lemon juice 2
Dates (khajoor), seeded 5 to 6
Walnuts 8 to 10
Raisins 4 tsps
Lemon juice 2 tsps
Cinnamon powder ¼ tsp
Sugar 2 tsps
Strawberry ice cream 4 scoops
Chocolate vermicelli ¼ tbsp

How to Make Stuffed Apple Boats (Stepwise Photos)

Method

Halve both the apples vertically. Scoop out the flesh with a scooper to create a cavity.
Take the chopped apples in a bowl. Chop the dates and add to the apples. Chop the walnuts and add. Add raisins, lemon juice, cinnamon powder and sugar and mix well.
Stuff the scooped out apple cases with this mixture and press lightly. Place a scoop of strawberry ice cream over each apple half. Sprinkle chocolate vermicelli on top.
Keep the apple boats in a serving platter and serve immediately.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Comments

Recipe Rating:

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Key Details:

Prep:20 minutes

Cook time: 0 minutes

Difficulty Level: Easy

Course: Dessert

Cuisine: Fusion

Key Ingredients:

Strawberry ice cream

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