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Cheese Wafers

Top Rated Recipe

By Chef Rakesh Sethi From Tea Time

Last Updated: Sep 05, 2019

Cheese Wafers

About Cheese Wafers

Table of Contents

1. About Cheese Wafers

They are light as feather but very tasty

Parmesan cheese 250 gms block

3. How to Make Cheese Wafers (Stepwise Photos)

View More

Grate parmesan cheese on a plate.
Heat a non-stick tawa, spread some grated cheese in a round shape and cook for 1 minute. Turn over carefully and cook the other side similarly. Carefully lift it and place on absorbent paper. Make some more wafers similarly.

5. Additional Tips and Tricks

Ingredients

Parmesan cheese 250 gms block

How to Make Cheese Wafers (Stepwise Photos)

Method

Grate parmesan cheese on a plate.
Heat a non-stick tawa, spread some grated cheese in a round shape and cook for 1 minute. Turn over carefully and cook the other side similarly. Carefully lift it and place on absorbent paper. Make some more wafers similarly.
Spread some cheese in the shape of a long strip and cook it similarly.
Keep a ring mould in the centre of a serving plate, lift the cheese strip and immediately wrap it around the mould. Once the cheese sets, carefully remove the mould.
Arrange the round wafers around it. Put some savoury item in the centre of the ring and serve.

Additional Tips and Tricks

About chef

Chef Rakesh Sethi

Chef Rakesh Sethi

Chef RAKESH SETHI host of the show Tea Time on FOODFOOD Channel

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Comments

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Key Details:

Prep:5 minutes

Cook time: 20 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Mexican

Key Ingredients:

Parmesan cheese

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