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French Toast and Pumpkin Sandwich

Top Rated Recipe

By Chef Shantanu Gupte From Health Mange More

Last Updated: Sep 03, 2019

French Toast and Pumpkin Sandwich

About French Toast and Pumpkin Sandwich

Table of Contents

1. About French Toast and Pumpkin Sandwich

Maple syrup and pumpkin puree add a new angle to the ever popular French toast

Large eggs 4
Large egg whites 4
Pumpkin puree 2 tbsps
Whole wheat bread slices 8

3. How to Make French Toast and Pumpkin Sandwich (Stepwise Photos)

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For each sandwich take 1 whole egg and 1 egg white in a small bowl with 1 tbsp milk, 1 dash of cinnamon powder, 1 dash of nutmeg powder and 1 tsp vanilla extract and whisk together well.
Generously coat a non-stick skillet with oil spray and heat on medium-high heat. Dunk and coat 2 slices of bread in the egg mixture and place in the skillet. Cook for 1-2 minutes on each side or till both sides are crisp. Drain on a plate.

5. Additional Tips and Tricks

Ingredients

Large eggs 4
Large egg whites 4
Pumpkin puree 2 tbsps
Whole wheat bread slices 8
Fat free milk 4 tbsps
Cinnamon powder 4 dashes
Nutmeg powder 4 dashes
Vanilla extract 2 tsps
Maple syrup 8 tsps

How to Make French Toast and Pumpkin Sandwich (Stepwise Photos)

Method

For each sandwich take 1 whole egg and 1 egg white in a small bowl with 1 tbsp milk, 1 dash of cinnamon powder, 1 dash of nutmeg powder and 1 tsp vanilla extract and whisk together well.
Generously coat a non-stick skillet with oil spray and heat on medium-high heat. Dunk and coat 2 slices of bread in the egg mixture and place in the skillet. Cook for 1-2 minutes on each side or till both sides are crisp. Drain on a plate.
Drizzle 2 tsps maple syrup on one slice of bread and spread ½ tbsp pumpkin puree over it, place the other slice on top to form a sandwich.
Keep these sandwiches on serving platter and serve hot.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Key Details:

Prep:10 minutes

Cook time: 20 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Fusion

Key Ingredients:

Whole wheat bread slices

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