by Chef Ajay Chopra
This unusual combination of keema matar and idiappam will satiate you completely
Prep Time: 20 minutes
by Chef Shantanu Gupte
Oatmeal and plenty of vegetables make this uttappam not only tasty but very nutritious too
Prep Time: 1 hour 30 minutes
The ever popular semiya payasam made healthy
Prep Time: 5 minutes
You can also call this snack semiya upma too – serve it at breakfast
Upma is a popular South Indian breakfast snack which is made tangy with tomato
Prep Time: 10 minutes
Wholesome and delicious, uttappams are a popular South Indian breakfast snack
Prep Time: 12 hours
Mixed vegetables cooked in a flavourful gravy in South Indian style
Prep Time: 25 minutes
An upma at its nutritious best – wheat bran and wheat flakes are really nutrient packed
A favourite of the South Indians, this mixed vegetable dish is full of flavour
Prep Time: 15 minutes
Healthier version of the popular South Indian snack
Mixed vegetables cooked in South Indian style is full of flavour and taste
This tangy gravy is bursting with flavour
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Prep Time: 30 minutes
Crisp and delicious, the toppings add useful nutrients to these uttappams
Not many people consume raw papaya, but this curry will make them love it
