Healthy Anda Pulao

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Top Rated Recipe

Chef Shantanu Gupte

Last Updated: Feb 06, 2024

5/5

(1 votes)

Healthy Anda Pulao

About Healthy Anda Pulao

Table of Contents

Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking

  • Large eggs, beaten 6
  • Brown rice, cooked 3 cups
  • Olive oil 1 tbsp
  • Celery, sliced ½ cup
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  • Heat oil in a deep non-stick pan, add celery, capsicum and mushrooms and saute on medium heat for 2 minutes.
  • Break eggs into a bowl, add milk, salt and black pepper powder and beat well.
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Ingredients

  • Large eggs, beaten 6
  • Brown rice, cooked 3 cups
  • Olive oil 1 tbsp
  • Celery, sliced ½ cup
  • Green mushrooms, sliced ½ cup
  • Mushrooms, sliced ½ cup
  • Milk ½ cup
  • Salt 1 tsp
  • Black pepper powder ¼ tsp
  • Cheddar cheese, shredded 1 cup

How to Make Healthy Anda Pulao (Stepwise Photos)

Method

  1. Heat oil in a deep non-stick pan, add celery, capsicum and mushrooms and saute on medium heat for 2 minutes.
  2. Break eggs into a bowl, add milk, salt and black pepper powder and beat well.
  3. Pour egg mixture over vegetables and cook stirring continuously for 2 minutes.
  4. Add rice and cheese and mix gently so that the rice grains do not break.
  5. Cook till the rice gets heated through.
  6. Transfer into serving bowl and serve immediately.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Comments

Recipe Rating:

pEyRrH

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Key Details:

Prep:25 minutes

Cook time: 15 minutes

Difficulty Level: Easy

Course: Rice

Cuisine: Indian

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