Heat sufficient oil in a
deep pan, add the McCain Potato Bites and deep-fry for 3 minutes or till they are golden brown. Drain them on absorbent paper.
Put them on a serving
bowl, add tomatoes, onions, coriander leaves, yogurt, sweet date chutney and green chutney. Garnish with a sprig of mint leaves and pear slices and serve.
Heat sufficient oil in a
deep pan, add the McCain Potato Bites and deep-fry for 3 minutes or till they are golden brown. Drain them on absorbent paper.
Put them on a serving
bowl, add tomatoes, onions, coriander leaves, yogurt, sweet date chutney and green chutney. Garnish with a sprig of mint leaves and pear slices and serve.
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