Recipies

Courses

Main Course

Vegetable Feijoada

Top Rated Recipe

By Chef Shilarna Vaze (Chinu) From Firangi Tadka

Last Updated: Sep 03, 2019

Vegetable Feijoada

About Vegetable Feijoada

Table of Contents

1. About Vegetable Feijoada

Portuguese stew of kidney beans with vegetables served with rice

Medium potatoes, cut into small pieces 2
Soya granules, soaked 1 cup
Kidney beans, soaked overnight and boiled 1 cup
Oil 2 tbsps

3. How to Make Vegetable Feijoada (Stepwise Photos)

View More

Heat oil in a non-stick pan, add cumin seeds, fresh red chilli and Mexican seasoning and saute for 1 minute. Add potatoes and soya granules, mix and cook for 5 minutes.
Add kidney beans, coriander leaves and salt and mix.

5. Additional Tips and Tricks

Ingredients

Medium potatoes, cut into small pieces 2
Soya granules, soaked 1 cup
Kidney beans, soaked overnight and boiled 1 cup
Oil 2 tbsps
Cumin seeds 1 tsp
Fresh red chilli, finely chopped 1
Mexican seasoning 1 tbsp
Fresh coriander leaves, finely chopped ½ cup
Salt to taste
Processed cheese, cut into small cubes 150 gms
Mexican seasoning - grind together
Cumin seeds 1 tsp
Red chilli flakes 2 tsps
Oregano 1 tsp

How to Make Vegetable Feijoada (Stepwise Photos)

Method

Heat oil in a non-stick pan, add cumin seeds, fresh red chilli and Mexican seasoning and saute for 1 minute. Add potatoes and soya granules, mix and cook for 5 minutes.
Add kidney beans, coriander leaves and salt and mix.
Lastly add cheese, cover the pan and cook for 1-2 minutes or till the cheese begins to melt.
Transfer into a serving bowl and serve hot.

Additional Tips and Tricks

About chef

Chef Shilarna Vaze (Chinu)

Chef Shilarna Vaze (Chinu)

Shilarna is currently doing a show " Sunny Side Up" on FOOD FOOD.

Know More

Next Recipe >

Italian Bean and Pasta Soup

Comments

Recipe Rating:

No Feedback Available

Key Details:

Prep:30 minutes

Cook time: 15 minutes

Difficulty Level: Easy

Course: Main Course

Cuisine: Portuguese

Key Ingredients:

Mexican seasoning

Processed cheese

Popular Recipes

Rava Dosa Test Demo1

Rava Dosa Test Demo1

By Chef Shilarna Vaze (Chinu)

Cake

Cake

By Chef Shilarna Vaze (Chinu)

Saffola Masala Oats Veggie Twist Corn Bhel

Saffola Masala Oats Veggie Twist Corn Bhel

By Chef Shilarna Vaze (Chinu)

You May Also Like

View All

Italian Bean and Pasta Soup

Italian Bean and Pasta Soup

By Chef Shilarna Vaze (Chinu)

Spinach and Cheese Stuffed Pasta

Spinach and Cheese Stuffed Pasta

By Chef Shilarna Vaze (Chinu)

Vegetable Claypot Rice

Vegetable Claypot Rice

By Chef Shilarna Vaze (Chinu)

Char Grilled Vegetable Salad

Char Grilled Vegetable Salad

By Chef Shilarna Vaze (Chinu)

Mixed Bean Salad

Mixed Bean Salad

By Chef Shilarna Vaze (Chinu)

Recipes From Show

View All

American Apple Pie

By Firangi Tadka

American Corn on the Cob

American Corn on the Cob

By Firangi Tadka

American Mixed Fruit Floats

American Mixed Fruit Floats

By Firangi Tadka

Apple Coleslaw

By Firangi Tadka

Apple Yogurt Slush

Apple Yogurt Slush

By Firangi Tadka

Recommended Recipes

View All

Mushroom Risotto

Mushroom Risotto

By Chef Amrita Raichand

Panchmel Roti

By Chef Shantanu Gupte

Dahi Aloo

By Chef Shantanu Gupte

Brownie Milkshake

Brownie Milkshake

By Chef Rakesh Sethi

Paneer Pulao

By Chef Shantanu Gupte

Welcome to www.foodfood.com ("Website"). This Website is owned and operated by Turmeric Vision Private Limited.

Follow Us